Practice Name:

Rumination in Animal

Details

Category	Veterinary Care
Scout	HBN
Ingredients	powder of turmeric (Curcuma longa), garlic (Allium sativum), salt

Innovator / Knowledge Provider	Ramjibhai Vechatbhai Kharadi
City	Dahod
KVK District	Krushi Vigyan Kendra, Anand Agricultural University, Dahod
Address	Mu. Malifaliyu, Santrampur, Dahod, Gujarat
Languages Spoken	Gujarati
Vocation	Farmer
State	Gujarat
PIN Code	389151

Agro Ecological Zone	Agro Ecological Sub Region (ICAR) Madhya Bharat plateau Western Malwa plateau, Eastern Gujarat plain, Vindhyan and Satpura range and Narmada Valley hot, moist semi-arid eco-subregion (5.2), Agro-Climatic Region (Planning Commission) Gujrat Plains And Hills Region (XIII) , Agro-Climatic Zone (NARP) Middle Gujarat Zone (GJ-3)
Practice ID	DTP0010000003146
Annotation ID	GIAN/GAVL/1455
Reference	Dahod/2000/2
Disease	Rumination
Disease Description	Rumination or cud-chewing is the process by which the cow regurgitates previously consumed feed and chews it further. The larger particles in the rumen are sorted by the reticulorumen and reprocessed in the mouth to decrease particle size which in turn increases the surface area of the feed. This physical process improves digestion rate allowing for higher levels of feed intake, thus greater nutrient input. As rumination proceeds, saliva is produced, a lot of saliva.
Management Practices	Rumenotomy

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Registration Nos. –

BPTA (Bombay Public trust Act), 1950 – F/ 5830 (Ahmedabad)

SRA (Societies Registration Act) , 1860 – GUJ/5981/Ahmedabad

FCRA (Foreign Contribution Regulation Act) – 041910244

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