Practice Name:

Curing Curling in Chilli Crop

Details

Category Crop Protection
Crop Chilly
Crop Family Solanaceae
Scientific Name (Capsicum annum)
Vernacular Name Mirch, Lunka, Marchu
Scout HBN
Ingredients milk of goat, broom
Details Of Innovation To cure curling disease, use 100 millilitre milk of goat, which is sprinkled on the chilli (Capsicum annuum) and brinjal (Solanum melongena) crops, with the help of a broom in the morning and evening hours for eight days. Thus, these crops are saved from the disease of curling of leaves and dropping of flowers. This is part of traditional knowledge learnt from elders.
Innovator / Knowledge Provider Rupiben Pratapbhai
District Dahod
KVK District Krushi Vigyan Kendra, Anand Agricultural University, Dahod
Address Dahod ,Gujarat
Languages Spoken Gujarati
Vocation Farming
State Gujarat
PIN Code 389380
PAS 1 "Ecofriendly management of chilli leaf curl disease complex through plant products."https://www.phytojournal.com/archives/2019/vol8issue1/PartR/7-6-296-294.pdf
PAS 2 "Ecofriendly pest management practices for leaf curl complex of chilli (Capsicum annuum L.)."https://www.researchgate.net/publication/289159908_Ecofriendly_pest_management_practices_for_leaf_curl_complex_of_chilli_Capsicum_annuum_L
PAS 3 "Ecofriendly management of leaf curl disease of chilli through botanical bio-pesticides."https://www.researchgate.net/publication/317400430_Ecofriendly_management_of_leaf_curl_disease_of_chilli_through_botanical_bio-pesticides
Agro Ecological Zone Agro Ecological Sub Region (ICAR) Madhya Bharat plateau Western Malwa plateau, Eastern Gujarat plain, Vindhyan and Satpura range and Narmada Valley hot, moist semi-arid eco-subregion (5.2), Agro-Climatic Region (Planning Commission) Gujrat Plains And Hills Region (XIII) , Agro-Climatic Zone (NARP) Middle Gujarat Zone (GJ-3)
Practice ID DTP0010000003051
Annotation ID GIAN/GAVL/1026
Reference Dahod-98/3
Pest Group Noctuoidea
Technology Transfer Terms DIY

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